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NAJUA Career Development Panel


The author:school of food science and technology source:school of food science and tec  Click on the:[]  Update time:2021-03-19

Topic:Industry vs Academia: Which Career Path is Right for You?

Time :7:00-8:30,March 21,2021 (Sunday) (Beijing time)

Venue: Zoom Meeting(Meeting ID: 918 1400 3983Passcode: 327604)

Speakers:

1.Youling Xiong  熊幼翎

(Professor, University of Kentucky)

2.Yan Liu  刘岩

(Associate Professor,MichiganState University)

3.Xingqiu Lou  楼星球

(VP, Proliant Meat Ingredient)

4.Wenyi Wang  王文一

(Co-Founder, Innovation Labs General Mills)

5.Yue Liao  廖悦

(Principal Scientist, Tyson Foods)

Conference links

https://ualberta-ca.zoom.us/j/91814003983?pwd=NG5qUVhpckp3TmRMTE1EeU1aQkxsZz09


Anyone interested is welcome to attend the lecture!Thank you!



On a:Application Notification of International Student Summer School - 2023 for the “Belt and Road” University Alliance on Food Science and Education (BRUA-FSE)

The next article:The Second Chinese-German Symposium: Functional and Healthy Food Ingredients: Emerging Insights and Technologies


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